Ashed Chevre

$12.50 rrp

Fresh goats-cheese-style soft cheese dusted with vine ash as in traditional French cheese-making methods. The ash does not affect the flavour of the cheese; rather it gives a dramatic ashen appearance while allowing the light tangy natural flavours of the cultured cheese to shine through. Weight approximately 190g.
Storage: Vacuum packaged to preserve freshness. The shelf life of approximately 3 months while sealed; however once opened is best eaten within 7-10 days.

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Organic cashew nuts, organic coconut oil, filtered water, sea salt, natural vegan cultures, ash (charcoal).


The Vegan Dairy

Additional information


150gm block, 1kg tub, 6x 150gm blocks