1.3kg round, 200gm, 8x 200gm
Gondino Truffle flavour is a chickpea flour and coconut oil-based parmesan alternative with a hint of truffle. With a flavour and texture that is so close to the original, you will win over the fiercest Parmesan-lover and even Italians!
You can use it just like Parmesan and Grana Padano. Grate it or shave it on top of your favorite pasta dish. Also a perfect addition to your vegan cheeseboards. Artisan-made by an independent vegan Italian company certificated organic.
Water, potato starch, coconut oil *, chickpea flour * 10.8%, nutritional yeast, dried champignon mushrooms, sea salt, natural flavourings. *Organic Ingredient