Plain Plant Based Croissant

rrp

A flakey, buttery classic croissant that will transport you to Paris. Bake in the oven for 8-10 minutes at 125oC for a hot delicious pastry.

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flour, Yeast, Sugar, Salt, Oil, Water, Improver, Malt, Vegan Butter.

Additional information

Size

Box of 24, Mini 6 pack, Mini 6 x6 pack