$15.50 rrp
Tasman Black is a cheddar style cashew cheese marbled with Tasmanian black garlic. Aged for at least a month, this cheese is firm but creamy and the veins of black garlic give a rich, savoury umami flavour. Silver Medal, Tasmanian Fine Food Awards 2021. Best Before: 3 months from date of packing. 120gm.
Cashews, filtered water, organic coconut oil, sea salt, Tasmanian black garlic, non-dairy probiotic culture.
Tasman Black is a cheddar style cashew cheese marbled with Tasmanian black garlic. Aged for at least a month, this cheese is firm but creamy and the veins of black garlic give a rich, savoury umami flavour. Silver Medal, Tasmanian Fine Food Awards 2021. Best Before: 3 months from date of packing. 120gm.
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